DELIVERY TO THE TREASURE VALLEY & PICK-UP AVAILABLE IN FRUITLAND

USDA PRIME TRI-TIP

USDA PRIME TRI-TIP

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$31.95
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$31.95
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The Tri-Tip is a semi muscular cut that comes from the sub-primal bottom Sirloin.  It is a triangular cut that is more muscular than most but comes with rich flavor and engrained marbling.  We enjoy our Tri-Tips seasoned to liking and barbecued to an internal temperature of 146 degrees Fahrenheit, with a semi smoke.  The tri-tip is best served when sliced against the grain to break up muscle fibers and tenderize the meat, leaving you with a fantastic slice of tender meat.  To ensure that we provide an unbeatable experience, our master butchers have packaged our Van Lith Ranch Tri-Tip packers style meaning you will have to do some trimming but it’s exactly what you want if you want to cook a proper Tri-Tip. 

For the chefs who are looking for the next level, unbeatable steak experience, our USDA PRIME graded beef is as good as it gets. Our USDA Prime beef is beautifully marbled, the cattle have been grown with specific attention to detail and distinct care.  With only 3% of beef in America grading USDA PRIME, we are confident the premium quality will show.